UPDATES
Here are my most recent posts
Cake Basics: How to Cut Your Cake
05 Apr 0 CommentsIn response to all the questions about how to cut your beautiful
Cake Basics 6 – It’s Pronounced Fondant, Not Fondant.
05 Apr 0 CommentsHere it is, guys! The last step before actual cake construction –
Cake Basics 5 – Fondant Supplies and the ever-important Internal Structure Supplies
03 Apr 0 CommentsGuys! I cannot emphasize enough how very very important an internal structure
Cake Basics 4 – a Word on Fondants
02 Apr 0 CommentsAs with everything else, there are many different ways to skin a
Cake Basics 3 – Filling and Icing and STRAIGHT SIDES
09 Mar 0 CommentsHere’s where you see how I use all those tools I told
Cake Basics 2 – Getting the Cake in the Oven
08 Mar 0 CommentsMany of us are already comfortable with the basics of baking a
Cake Basics – Material and Tools You’ll Need to Get Started
21 Feb 2 CommentsI am starting up a list of caking equipment that I typically
The Night Circus In Town for Anya’s 13th
25 Oct 0 CommentsIf you haven’t read The Night Circus by Erin Morgenstern, we sincerely
William’s 11th Birthday Party – Star Wars Praetorian Guard Theme
09 Jun 0 CommentsThe Jedi love is strong with this one. We’ve done Star Wars
Emi Ponce de Souza
Emi Ponce de Souza and her family live in Seattle, WA. Originally from Mexico City, Emi is a Neonatologist with Pediatrix Medical Group.
Who is Emi?
Made in Japan, assembled in Mexico, for use in the U.S.
Home
Mother of three awesome kids. Wife of a great guy. (Yes, the guy wrote this.)
Work
Runner of Codes. Consumer of Adrenaline. Doctor of Neonates.
Play
Caker. Artist. Runner. Rocker. Foodie. Skiier. Ice skater.
How about Some Fun Facts about Emi?
Miles from Birthplace
Languages Spoken
Grades Completed
Hobbies
c 2016 - EmiPonceDeSouza.com
